The Space Within Your Mouth
A performance in three courses
How do we cook and, above all, how do we taste, when taste does not describe an individual touch, but is something socially produced? Three cooks together with sound artists create a three-course meal that directs a hyperfocus on all sensory levels of the human being. Noises, sounds and different aggregate states mix to a bouquet of tastes.
Engage in a sensory survey of the mouth, listen to memories and follow the playful process of dissection and re-creation.
(knaks)
Appetizer
Food: Danielle Schnetzer
Sound: molekühl
MILK
Main Course
Food: Sultan Çoban
Sound: Mira Hirtler
(de)composing
Dessert
Food: Margaretha Jüngling
Sound: Luc Häfliger
In the context of the Neumarkt Dramaturgie Studio, a cooperation with the Bachelor Dramaturgie, Zurich University of the Arts.
Picture Sebastian Lendenmann
With
Sultan Çoban, Luc Häfliger, Mira Hirtler, Margaretha Jüngling, molekühl und Danielle Schnetzer
Production Team
Konzept & Dramaturgie: Lucia Salomé Gränicher
Food: Sultan Çoban, Margaretha Jüngling, Danielle Schnetzer
Sound: Luc Häfliger, Mira Hirtler, molekühl
Raumgestaltung: Eulalie Déguénon und Linus Jacobson
Konzeptionelle Mitarbeit: Sultan Çoban
